Breast of Chicken Marsala topped with sliced mushrooms and Marsala Wine Sauce

Eggplant Parmigiana lightly baked, topped with thinly sliced fresh mozzarella and fresh tomato & herb sauce

Filet of Tilapia topped with crabmeat and lemon herb salsa

Fresh Buttered Green Beans Amandine

Roasted Red Bliss Potatoes with Fresh Dill

Cascade of Seasonal Sliced Fruit

Tossed Green Salad with Caesar Dressing

Fresh Mozzarella and Tomato Platter topped with fresh basil vinaigrette

Homemade Garlic Bread and Dinner Rolls

Chilled Chocolate Mousse topped with raspberry puree