- Antipasto Tray – Imported Prosciutto di Parma, Imported Parmigiano-Reggiano
Cheese,Fresh Mozzarella, Green and Black Olives, Marinated Artichokes,
Roasted Red Peppersand Pesto Tomatoes. Served with Toasted Italian Bread.
- Coconut Shrimp – Fresh Jumbo Shrimp coated in Coconut. Served with
- Mixed Greens topped with Candied Pecans, Dried Cranberries, and Goat
Cheese. Served with Balsamic Vinaigrette.
- Merone´s Dinner Rolls, Rosemary Rolls, Olive Rolls, Whole Wheat Rolls,
Baguettes, SourDough and Ciabatta Bread.
- Fettuccine Carbonara – Fettuccine Noodles topped with a Cream Sauce and
- Filet Mignon – With Rosemary Mushroom Sauce, Grilled Vegetable Medley
and Garlic Duchesse Potatoes Served with Herbed Olive Oil or Butter.
INCLUDES COFFEE & TEA SERVICE